In our newly designed à la carte Restaurant 1617, the classics of Austrian cuisine are on the menu. We invite you to get to know our home in the most beautiful way: while eating. By the way, the name is a tribute to the 400-year history of our Forsthofgut, which we celebrated last year.
We enjoy welcoming external guests to 1617 as well.
Traditional elements of an old farmhouse parlor combined with modern accents give the new à la carte restaurant a very special flair. Enjoy local specialties and classics of Austrian cuisine in the cozy atmosphere of our "Altholzstube".
In our new restaurant 1617 we revive the Austrian cuisine. Look forward delicacies such as:
- Cold roast of young pig
- The best from the Leogang smoke house
- Cold lettuce soup
- Chanterelle goulash
- Cheese dumplings
- Pinzgau "Blad´l Roaß"
- Grundner brown trout "Müllerin"
- Ragout from venison
- Salzburg dumplings